Frequently Asked Questions

• Call Leo at Lutz Cuts or use our contact form when you know the quantity of meat you would like or with any other questions you may have. When you place an order you will be scheduled on the next available date. Usual timeline is approximately three to six weeks. Leo will call you prior to processing your purchase for your cutting instructions. When your order is finished, Leo will contact you with your total price and be paid at the time of your pick up.

• A quarter of beef is a 50/50 split between the front and hindquarters. Quarters average to be about 160lbs hanging weight. It will be cut and wrapped the way you want it. With a quarter you will receive steaks, roasts, and hamburger. We offer a variety of miscellaneous cuts such as stew meat, soup bone, and short ribs if you so choose.

• Yes, you can order anytime of the year!

• They are hormone, antibiotic free and are raised on a traditionally grown grain diet.

• Not at this time, the nature of our business is mainly selling in bulk. We do not have a retail case and all the meat is preordered.

• We do not, but we can refer you to a supplier.

• When paying for your order we accept cash, checks, and credit cards.